EASY BUTTERSCOTCH HAYSTACKS CANDY

 

INGREDIENTS

• 1 (11 ounce) package butterscotch chips
• ¾ cup peanut butter
• 1 (5 ounce) can chow mien noodles (approx. 3 cups)
• 1/2 cup peanuts 
• 1 cup mini marshmallows (optional- older recipes do not call for marshmallows)

WHITE CHOCOLATE PEANUT BUTTER KRISPIES CANDY

 

I looked forward to Christmas every year because I knew one of my coworkers would be bringing this candy to the office.

INGREDIENTS

• 2 cups Rice Krispies 
• 2 cups dry roasted peanuts
• 2 cups miniature marshmallows
• 1 cup peanut butter
• 5 cups white chocolate chips (about 30 oz)

THE BEST SNOWBALL COOKIES

 

These are my favorite cookies and the ones I bake the most. I love that they're sweet without being too sugary.

Can’t Fail 5-Minute Fudge – Dec 1961

I have been making this recipe since the 70’s. It’s one of those retro recipes that doesn’t contain any weird ingredients and if you look back at vintage ads, many of them contain ingredients involving jello and/or meat. Yuck!

COOKIES & CREAM FROSTING

 

I have been waiting all year to make these cupcakes! I saved a photo of a cupcake with sugared cranberries earlier in this year and thought it would be perfect for Christmas.

Well, it’s December so it’s time to start baking. I cheated and purchased a red velvet cake mix. It uses so much red dye when making it from scratch so I just added 1/4 cup of sour cream (like I do to most cake mixes) and it tasted great.

SUGAR COOKIE FUDGE

 

SUGAR COOKIE FUDGE

Sugar cookie fudge is a delightful treat that combines the creamy, rich texture of fudge with the classic flavors of sugar cookies. The fudge is enhanced with sprinkles and crushed sugar cookies, adding a fun, festive touch.